Cinnamon Chips (Cinnamomum burmannii)

For when you want warmth, comfort, and your tea to taste like someone in the universe still cares about you.

Cinnamon has been used in traditional herbal and culinary practices for centuries and remains one of the most recognizable warming botanicals around. Rich, aromatic, and deeply comforting, cinnamon is often worked with in seasonal tea blends, digestive routines, and cozy herbal rituals.

Its naturally sweet-spicy flavor brings warmth and depth to teas while pairing beautifully with citrus, ginger, and floral herbs.

What it’s traditionally associated with

• Warming herbal traditions
• Comforting seasonal tea blends
• Digestive wellness routines
• Cozy, grounding herbal rituals

How people commonly work with cinnamon

Cinnamon chips are most often prepared as a tea or simmered into herbal blends.

Tea preparation:

• Add 1–2 teaspoons of cinnamon chips to hot water
• Cover and steep for 10–15 minutes

For a richer preparation:

• Simmer gently on the stovetop for 15–20 minutes

Its warming flavor blends especially well with citrus, mint, ginger, and cacao.

Other ways to work with it:

• Add to chai-style tea blends
• Blend into warming seasonal recipes
• Incorporate into simmer pots and cozy herbal rituals

Energetics + traditional perspective

• Warming
• Drying
• Stimulating and comforting

In traditional herbal practices, cinnamon is often viewed as a warming herb that brings movement, comfort, and energy during cold or sluggish seasons.

Pairs well with

• Ginger – for warming tea blends
• Orange peel – for bright seasonal flavors
• Peppermint – for balanced warming/cooling blends

Use + Safety

• Commonly prepared as a tea or simmered herbal blend
• Store in a cool, dry place away from moisture and direct sunlight
• Flavor is naturally warming and spicy
• Use in moderation as part of a balanced herbal routine
• If pregnant, nursing, or working with a medical condition, consult a qualified professional before use

Product Details

• Botanical Name: Cinnamomum burmannii
• Common Name: Cinnamon Chips
• Form: Dried bark chips
• Size: 1oz
• Storage: Store in a cool, dry place away from direct sunlight

A quick note

Cinnamon somehow manages to make almost everything feel warmer, softer, and slightly less terrible.
Honestly? We love that for it.