Herbal Tinctures | 1 oz
Herbal Tinctures | 1 oz
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Old-school herbs. Simple ingredients. No fuss.
These small-batch herbal tinctures got their start back in my Tangled Roots Herbal days and have finally found their way home to the Hemlock Springs Apothecary.
A tincture is a concentrated herbal extract made by steeping herbs in alcohol and water over time. They're an easy way to add traditional herbs to your everyday apothecary without brewing another cup of tea.
Choose one, or build yourself a little herbal cabinet.
1 oz • $15 each
Pick any 3 for $40
Meet the Tinctures
Burdock Root
Earthy and slightly bitter, burdock root has a long history in Western and Asian herbal traditions.
Calendula
Bright, sunny calendula has been a familiar plant in traditional European herbalism for generations.
California Poppy
A distinctive Western North American plant with a long history of traditional herbal use.
Chamomile
Floral, aromatic and instantly recognizable, chamomile is one of the best-known herbs in the traditional home apothecary.
Dandelion Root
Earthy, roasted and pleasantly bitter, dandelion root is a classic of traditional Western herbalism.
Elderberry
Dark, tart elderberries have been a staple of traditional European and North American home apothecaries for generations.
Fenugreek
Warm, aromatic and slightly maple-like, fenugreek has a long history as both a culinary spice and traditional herb.
Ginger
Warm, spicy and unmistakable, ginger has centuries of culinary and traditional herbal use around the world.
Goldenrod
A bright late-summer botanical with a long history in North American and European herbal traditions.
Hawthorn
Tart hawthorn berries are a beloved traditional botanical with centuries of use in European herbalism.
Holy Basil (Tulsi)
Fragrant and slightly spicy, tulsi has a long history of traditional use in Ayurveda.
Hops
Yes, the same plant associated with beer. Hops are intensely aromatic and bitter and have a long history in European herbal traditions.
Lemon Balm
Bright, lemony and wonderfully aromatic, lemon balm has been grown in European herb gardens for centuries.
Milky Oats
Harvested during the brief “milky” stage of the oat seed, milky oats are a longtime favorite of Western herbalists.
Motherwort
Bold and decidedly bitter, motherwort has a long history in European herbalism and traditional women's herb traditions.
Mullein
Soft-leaved mullein is a familiar wild plant with centuries of traditional herbal use.
Passionflower
A striking climbing plant native to the Americas with a long history in traditional herbal practice.
Red Clover
Those familiar pink-purple blossoms have a long history in traditional Western herbalism, particularly in nourishing herbal preparations.
Skullcap
A classic North American herb with a long history in Western herbal practice.
Turmeric
Golden, earthy and warming, turmeric has centuries of culinary and traditional use throughout South Asia.
Valerian
Strong, earthy and extremely distinctive, valerian root has been part of European herbal traditions for centuries.
Usnea Lichen
That pale, branching lichen you may have spotted hanging from trees has a long history in traditional herbal practice.
How to Use
Choose your tincture from the menu above. Suggested use, ingredients and cautions vary by herb and are provided on each bottle.
Our tinctures contain alcohol. Please read the individual label before use. If you are pregnant or nursing, take medications, or have a medical condition, check with a qualified healthcare professional before using herbal supplements.
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